Welcome to Japan
Welcome to Japan!
Maguro kappou KANEMASA
まぐろ割烹 金正
【Genre】Tuna cuisine, Japanese cuisine Kappo, Sashimi
【Card settlement】Accepted
06-6212-4103
【Genre】Tuna cuisine, Japanese cuisine Kappo, Sashimi【Card settlement】Accepted
Average budget Dinner：¥ 5,500 ~ ¥ 8,000 Lunch：No service
- Infomation
- Menu
Chef's choice 9 dishes courseまぐろおまかせ９品コース
- Genre
- Tuna cuisine
- Style
- ①④⑤⑨ Various cooking methods depending on the day, ② Eaten raw, ③ Baked, ④ Various cooking methods depending on the day, ⑤ Various cooking methods depending on the day, ⑥ Deep-fried, ⑦ Boiled, ⑧ Wrapped, ⑨ Various cooking methods depending on the day
- Flavor
- ①④⑤⑦⑨ Various ingredients depending on the day, ② Soy sauce, Wasabi, ③ Salt, ⑥ Salt or Worcestershire sauce or Vinegar, ⑧ Soy sauce, Wasabi
- Ingredients
- ①④⑤⑦⑨ Various ingredients depending on the day, ②③ Tuna, ⑥ Tuna, Eggs, Flour, Bread crumbs, ⑧ Tuna, Rice, Dried seaweed
- Introduction
- ① Seasonal appetizer② 3 kinds of tuna sashimi (Red meat, Chu-toro (medium fat), Oo-toro (very fatty))Red meat is lean, Chu-toro has moderate marbling of fat, Oo-toro is very fatty which melts in the mouth.③ Grilled tuna④ Today's dish a delicious dish of the day⑤ Small bowl⑥ Deep-fried tuna ⑦ Hot pot⑧ Sushi (2-kan of Oo-toro) sushi with very fatty tuna⑨ Dessert①季節の前菜②まぐろお造り３種 （赤身・中トロ・大トロ） 油の少ない赤身・程よいサシの中トロ・舌の上でとろける大トロ③まぐろ焼き物④本日の一品 その日の美味しい一皿⑤小鉢⑥まぐろ揚げ物⑦小鍋⑧お寿司（大トロ2貫） とろける大トロお寿司⑨デザート
- Price
- ¥ 7,000 (tax not included)
Chef's choice 8 dishes courseまぐろおまかせ８品コース
- Genre
- Tuna cuisine
- Style
- ①④⑤ Various cooking methods depending on the day, ② Eaten raw, ③ Baked, ⑥ Deep-fried, ⑦ Wrapped
- Flavor
- ①④⑤⑧ Various ingredients depending on the day, ② Soy sauce, Wasabi, ③ Salt, ⑥ Salt or Worcestershire sauce or Vinegar, ⑦ Soy sauce, Wasabi
- Ingredients
- ①④⑤⑧ Various ingredients depending on the day, ②③ Tuna, ⑥ Tuna, Eggs, Flour, Bread crumbs, ⑦ Tuna, Rice, Dried seaweed
- Introduction
- ① Seasonal appetizer② 3 kinds of tuna sashimi (Red meat, Chu-toro (medium fat), Oo-toro (very fatty))Red meat is lean, Chu-toro has moderate marbling of fat, Oo-toro is very fatty which melts in the mouth.③ Grilled tuna④ Today's dish a delicious dish of the day⑤ Small bowl⑥ Deep-fried tuna ⑦ Sushi (2-kan of Oo-toro) sushi with very fatty tuna⑧ Dessert①季節の前菜②まぐろお造り３種 （赤身・中トロ・大トロ） 油の少ない赤身・程よいサシの中トロ・舌の上でとろける大トロ③まぐろ焼き物④本日の一品 その日の美味しい一皿⑤小鉢⑥まぐろ揚げ物⑦お寿司（大トロ2貫） とろける大トロお寿司⑧デザート
- Price
- ¥ 6,000 (tax not included)
Chef's choice 7 dishes courseまぐろおまかせ7品コース
- Genre
- Tuna cuisine
- Style
- ①④⑦ Various cooking methods depending on the day, ② Eaten raw, ③ Baked, ⑤ Deep-fried, ⑥ Wrapped
- Flavor
- ①④⑦ Various ingredients depending on the day, ② Soy sauce, Wasabi, ③ Salt, ⑤ Salt or Worcestershire sauce or Vinegar, ⑥ Soy sauce, Wasabi
- Ingredients
- ①④⑦ Various ingredients depending on the day, ②③ Tuna, ⑤ Tuna, Eggs, Flour, Bread crumbs, ⑥ Tuna, Rice, Dried seaweed
- Introduction
- ① Seasonal appetizer② 2 kinds of tuna sashimi (Red meat, Chu-toro (medium fat))Red meat is lean, Chu-toro has moderate marbling of fat. You can add a dash of wasabi as you like.③ Grilled tuna④ Today's dish a delicious dish of the day⑤ Deep-fried tuna ⑥ Sushi (tuna roll) Tuna and vinegared rice is wrapped with dried seaweed⑦ Dessert①季節の前菜②まぐろお造り２種 （赤身・中トロ） 油の少ない赤身・程よいサシ中トロ お好みでわさびをつけて下さい③まぐろ焼き物④本日の一品 その日の美味しい一皿⑤まぐろ揚げ物⑥お寿司（鉄火太巻） まぐろの海苔巻きのお寿司⑦デザート
- Price
- ¥ 5,000 (tax not included)
Kamameshi with tuna (Rice and tuna cooked in a pot) [Reservation is needed one day before]マグロ釜めし【前日要予約】
- Genre
- Tuna cuisine
- Style
- Simmered, Boiled, Steamed
- Flavor
- Broth, Salt, Soy sauce, Sake
- Ingredients
- Tuna, Rice
- Introduction
- Reservation is needed one day in advanceYou can ask for a doggy bag.前日迄にご予約下さいませ余りはお持ち帰り頂けます。
- Price
- ¥ 2,500 (tax not included)
Beerビール
- How to drink
- -
- Introduction
- [Asahi Super Dry]Draft beer ¥ 650Bottle beer ¥ 700【アサヒスーパードライ】生ビール ￥650瓶ビール ￥700
- Price
- ¥ 650 ~ (tax not included)
Highballハイボール
- How to drink
- -
- Introduction
- ① Black Nikka Clear Blend Single ¥ 480 / Double ¥ 680② Taketsuru Single ¥ 780 / Double ¥③ Jack Daniel Single ¥ 680 / Double ¥ 880①ブラックニッカクリアブレンド S￥480 W￥680②竹鶴 S￥780 W￥③ジャックダニエル S￥680 W￥880
- Price
- ¥ 480 ~ (tax not included)
Wineワイン
- How to drink
- -
- Introduction
- [Red wine]① Caliterra Cabernet Sauvignon (Country: Chile)Half bottle ¥ 1480② Little Things Cabernet Sauvignon (Country: Australia)Full Bottle ¥ 4500[White wine]③ Caliterra Chardonnay (Country: Chile)Half bottle ¥ 1480④ Little Things Chardonnay (Country: Australia)Full Bottle ¥ 4500⑤ Louis Latour Simonnet Febvre Chablis (country: France)Half bottle ¥ 3800Full Bottle ¥ 7500【赤ワイン】①カリラテ カベルネソーヴィニヨン（国：チリ）ハーフボトル ￥1480②リトルシングス・カベルネソーヴィニヨン（国：オーストラリア）フルボトル ￥4500【白ワイン】③カリラテ シャドルネ（国：チリ）ハーフボトル ￥1480④リトルシングス・シャドルネ（国：オーストラリア）フルボトル ￥4500⑤ルイ・ラトゥール シモネフェーブルシャブリ（国：フランス）ハーフボトル ￥3800フルボトル ￥7500
- Price
- ¥ 1,480 ~ (tax not included)
Local sake地酒
- How to drink
- -
- Introduction
- [Hot sake]① Kikumasamune specialties (1 Go) ¥ 580 (2 Go) ¥ 980[180ML]② Kikumasamune Junmai barrel zero bottle ¥ 600③ Kikumasamune Namamoto Junmai zero bottle ¥ 650[300ML]④ Suigei special Junmai ¥ 950⑤ Ichinokura Happo Junmai Suzuoto ¥ 1800⑥ Imanishi brewery Mimurosugi Junmai Daiginjo ¥ 2500【燗酒】①菊正宗 特選 （一合）￥580 （二合）￥980【180ML】②菊正宗 純米樽酒 零瓶 ￥600③菊正宗 生もと純米 零瓶 ￥650【300ML】④酔鯨特別純米 ￥950⑤一ノ蔵 発泡純米酒 すず音 ￥1800⑥今西酒造 三諸杉 純米大吟醸 ￥2500
- Price
- ¥ 580 ~ (tax not included)
Shochu焼酎
- How to drink
- -
- Introduction
- [Potato Shochu]① Kinkuro ¥ 480 ② Kobiki BLUE ¥ 480 ③TominoHouzan ¥ 680[Barley Shochu]④ Iichiko ¥ 480 ⑤ Kicchomu ¥ 580 ⑥ Hyakunen no Kodoku ¥ 880[Awamori]⑦ Kumesen \ 480[Plum wine]The Choya selectionDeep & Rich ¥ 680【芋焼酎】①金黒 ￥480 ②木挽BLUE ￥480 ③富乃宝山 ￥680【麦焼酎】④いいちこ ￥480 ⑤吉四六 ￥580 ⑥百年の孤独 ￥880【泡盛】⑦久米仙 \480【梅酒】ザ・チョーヤセレクション ディープ＆リッチ ￥680
- Price
- ¥ 480 ~ (tax not included)
Soft drinksソフトドリンク
- How to drink
- -
- Introduction
- Oolong tea ¥ 300Cola ¥ 380Mitsuya Cider ¥ 380Dry Zero ¥ 480ウーロン茶 ￥300コーラ ￥380三ツ矢サイダー ￥380ドライゼロ ￥480
- Price
- ¥ 300 ~ (tax not included)
- Information
- Menu
