RESTAURANTWelcome to Japan!

Wakka

心斎橋 和っか

【Genre】Japanese, Sake, Osaka foods

【Card settlement】Accepted

06-6241-7780

【Genre】Japanese, Sake, Osaka foods【Card settlement】Accepted

Average budget Dinner:¥ 4,000 ~ ¥ 5,000 Lunch:No service

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Wakka reasonable course
和っかお手軽コース



Course contents
◆ Starter dish
◆ Sashimi platter
◆ 3 kinds of Oden(Japanese hotchpotch)
◆ Deep-fried Japanese radish daikon
◆ Chicken skewer
◆ Pot rice
◆ Miso soup
◆ Pickles
◆ Dessert


◆付き出し
◆お造り盛り合わせ
◆おでん3種盛
◆大根のからあげ
◆鶏の串焼き
◆土鍋ごはん
◆味噌汁
◆お漬物
◆デザート
Price
¥ 3,500 (tax included)

Wakka satisfaction course
和っか満腹コース



Course contents
◆ Starter dish
◆ Sashimi platter
◆ 3 kinds of Oden(Japanese hotchpotch)
◆ Tempura platter
◆ Chicken skewer
◆ Pot rice
◆ Miso soup
◆ Pickles
◆ Dessert


◆付き出し
◆お造り盛り合わせ
◆おでん3種盛
◆天ぷら盛合せ
◆鶏の串焼き
◆土鍋ごはん
◆味噌汁
◆お漬物
◆デザート
Price
¥ 4,500 (tax included)

Wakka luxury course
和っか贅沢コース



Course contents
◆ Starter dish
◆ Lightly roasted Kawachi duck
◆ 3 kinds of Oden(Japanese hotchpotch)
◆ Tempura platter
◆ Charcoal-grilled Naniwa black beef
◆ Pot rice
◆ Miso soup
◆ Pickles
◆ Dessert


◆付き出し
◆河内鴨ロ-スたたき
◆おでん3種盛
◆天ぷら盛合せ
◆なにわ黒牛炭焼き
◆土鍋ごはん
◆味噌汁
◆お漬物
◆デザート
Price
¥ 5,500 (tax included)

Naniwa black beef(Osaka brand beef)
なにわ黒牛(大阪ブランド牛)



Genre
Beef dish
Style
Charcoal-grilled
Flavor
Truffle salt, Wasabi
Ingredients
Naniwa black beef (Osaka brand beef), Baby leaf salad
Introduction
Only 3 Osaka brand cattles are shipped in a month
Red meat is very tasty
Please enjoy it charcoal-grilled.


月に3頭しか出荷されない大阪のブランド牛
赤身がとてもおいしいお肉です
炭焼きでお召し上がりください
Price
¥ 2,800 (tax not included)

Kawachi duck dish (Osaka Matsubara)
河内鴨料理(大阪松原)



Genre
Duck dish
Style
① Broiled, ② Charcoal-grilled, ③ Fried
Flavor
① Wasabi, Soy sauce, Salt, ② Salt, Pepper, Tasmania mustard , ③ Soy sauce, Sugar, Vinegar,Mirin
Ingredients
①② Kawachi duck, ② Baby leaf salad, ③ Ground Kawachi duck , Potatoes, Green peppers, Onions, Eggplant
Introduction
① Slightly roasted Kawachi duck ¥ 1,480
② Charcoal-grilled Kawachi duck ¥ 1,880
③ Duck meatballs and vegetables with starchy sweet and sour sauce ¥ 900


①河内鴨ロースたたき ¥1,480
②河内鴨ロース炭焼き ¥1,880
③鴨肉団子と野菜甘酢あん ¥900
Price
¥ 900 ~ (tax not included)

Specialty Stewed beef tendon and tofu
名物 牛スジ肉とうふ



Genre
Stewed dish
Style
Simmered
Flavor
Soy sauce, Sugar, Mirin
Ingredients
Beef tendon meat, Tofu, Onion, Thread-like konjac, Half boiled egg, Mitsuba green
Introduction
A specialty of Shinsaibashi Wakka
The taste of beef tendon and texture of tofu becomes addictive.


心斎橋和っか名物の逸品
牛筋の旨味と豆腐の食感がやみつきになります
Price
¥ 700 (tax not included)

Sashimi platter
お造りの盛り合わせ



Genre
Sashimi
Style
Eaten raw
Flavor
Soy sauce, Wasabi
Ingredients
Seasonal fresh fish
Introduction
This is a sashimi platter made with seasonal fresh fish of every season
※The photograph is an image


季節ごとの旬の新鮮なお魚のお造り盛り合わせです
※写真はイメージです
Price
¥ 1,880 (tax not included)

Oden (Japanese hotchpotch)
おでん



Genre
Oden
Style
Simmered
Flavor
Soy sauce, Kawachi duck, Bonito soup stock
Ingredients
① Japanese radish daikon, ② egg, ③ Fried tofu, ④ Konjac, ⑤ beef tendon meat, ⑥ Berkshire pork sausage, ⑦ Fish paste, bBrdock
Introduction
① Japanese radish daikon ¥ 200
② Egg ¥ 150
③ Fried tofu ¥ 120
④ Konjac ¥ 140
⑤ Beef tendon skewer ¥ 280
⑥ Berkshire pork sausage skewer ¥ 220
⑦ Fried fish paste with burdock ¥ 260
⑧ 5 random oden platter [Recommended] ¥ 980
※ This oden platter contains the recommendations of the day


①大根 ¥200
②玉子 ¥150
③厚揚げ ¥120
④こんにゃく ¥140
⑤和牛スジ肉串 ¥280
⑥黒豚ウインナー串 ¥220
⑦ゴボ天 ¥260
⑧おまかせ盛合せ5品【オススメ】 ¥980
※その日のおすすめのおでんを盛合せでお出しします
Price
¥ 120 ~ (tax not included)

A la carte
揚げ物



Genre

Style
Deep fried
Flavor
① Oden soup stock, ② Béchamel sauce, Meat sauce, ③ Soy sauce, Sake (Rice wine), Salt, Pepper, Garlic, Ginger, ④ Salt
Ingredients
Flour, ① Japanese radish daikon, ② Macaroni, Onions, Mushrooms, Bacon, ③ Chicken thigh, ④ Fresh green laver, Chikuwa (fish paste)
Introduction
① Fried Japaense radish daikon ¥ 450
② Gratin croquette ¥ 700
③ Fried chicken ¥ 680
④ Fried chikuwa (fish paste) with green laver ¥ 450


①大根の唐揚 ¥450
②グラタンコロッケ ¥700
③鶏のからあげ ¥680
④ちくわの磯辺揚 ¥450
Price
¥ 450 ~ (tax not included)

A la carte
一品料理



Genre
A la carte
Style
① Boiled, ② Baked, ③ Eaten raw, ④ Baked, ⑤ Boiled
Flavor
① Mayonnaise, Salt, Pepper, ② Bonito soup, ③ Wasabi, ④ Soy sauce, Miso, ⑤ Soy sauce, Chicken soup
Ingredients
① Potatoes, Sweet potatoes, Taro, Bacon, ② Eggs, ③ Rice, Dried seaweed, ④ Rice, ⑤ Flour (Noodles),Seasoned boiled egg, Beef tendon
Introduction
① Potato salad ¥ 460
② Japanese style rolled omelet ¥ 500
③ Wasabi rolled sushi ¥ 300
④ Grilled rice balls ¥ 550
⑤ Japanese soy sauce ramen ¥ 680


①ポテトサラダ ¥460
②だし巻きたまご ¥500
③わさび巻寿司 ¥300
④焼きおにぎり ¥550
⑤和風醤油ラーメン ¥680
Price
¥ 460 ~ (tax not included)

Beer
ビール



How to drink
Cold
Introduction
① Draft beer Sapporo Black Label ¥ 500
② Bottle beer "Red Star" Sapporo lager beer ¥ 630


①生ビール サッポロ黒ラベル ¥500
②瓶ビール ”赤星”サッポロラガービール ¥630
Price
¥ 500 ~ (tax not included)

Plum wine / Fruit wine
梅酒/果実酒



How to drink
Cold
Introduction
① Saika plum wine ¥ 550
② Ganryu namamoto Junmai plum wine ¥ 1,150
③ Hououbiden Yuzu citron wine ¥ 600
④ Hououbiden peach wine ¥ 600


①雑賀梅酒 ¥550
②眠龍生酛純米梅酒 ¥1,150
③鳳凰美田ゆず酒 ¥600
④鳳凰美田もも酒 ¥600
Price
¥ 550 ~ (tax not included)

Shochu
焼酎



How to drink
Cold, Hot
Introduction
Potato based
① Komaki kame jikomi ¥ 450
Brown sugar based
② Ichinojo Asahi ¥ 500
Wheat based
③ Nakanaka ¥ 450
※ Please choose how you would like to drink , on-the-rocks, with water, with hot water, or with soda



①小牧甕仕込み ¥450
黒糖
②壱乃醸 朝日 ¥500

③中々 ¥450
※ロック、水割、お湯割、ソーダ割から飲み方をお選びください
Price
¥ 450 ~ (tax not included)

Akishika (Osaka sake) [Cold]
秋鹿(大阪産日本酒)【冷】



How to drink
Cold
Introduction
① Junmai "Chiaki" ¥ 450
② Yamahai unfiltered unprocessed "Self-employed Yamada Nishiki " ¥ 720
③ Junmai Ginjo "Super dry" ¥ 700
④ Okushika Yamahai unfiltered unprocessed "Self-employed Yamada Nishiki " ¥ 880
⑤ Junmai Daiginjo raw unfiltered unprocessed Nyukon no itteki ¥ 1,280
⑥ BLACK Henohenomoheji Namamoto Uemuraoomachi, Omachi ¥ 2,100


①純米酒「千秋」 ¥450
②山廃 無濾過原酒 自営田「山田錦」 ¥720
③純米吟醸「超辛口」 ¥700
④奥鹿 山廃 無濾過原酒 自営田「山田錦」 ¥880
⑤純米大吟醸 無濾過生原酒 入魂之一滴 ¥1,280
⑥BLACK へのへのもへじ 生酛 上村大町 雄町 ¥2,100
Price
¥ 450 ~ (tax not included)

Akishika (Osaka sake) [Room temperature or Hot]
秋鹿(大阪産日本酒)【常温又は熱燗】



How to drink
Hot, Room temperature
Introduction
① Yamahai Junmai Yamada Nishiki ¥ 600
② Junmai Ginjo unfiltered, unprocessed sake ¥ 700
③ Okushika Yamahai unfiltered, unprocessed sake "Self-employed Yamada Nishiki " ¥ 880
④ Okushika Namamoto, unfiltered, unprocessed sake "Self-employed Yamada Nishiki " ¥ 980


①山廃 純米酒 山田錦 ¥600
②純米吟醸 無濾過原酒 ¥700
③奥鹿 山廃 無濾過原酒「自営田 山田錦」 ¥880
④奥鹿 生酛無濾過原酒 「自営田 山田錦」 ¥980
Price
¥ 600 ~ (tax not included)




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