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Wakka
心斎橋 和っか
【Genre】Japanese, Sake, Osaka foods
【Card settlement】Accepted
06-6241-7780
- Infomation
- Menu
Wakka reasonable course和っかお手軽コース
- Course contents
- ◆ Starter dish ◆ Sashimi platter ◆ 3 kinds of Oden(Japanese hotchpotch) ◆ Deep-fried Japanese radish daikon◆ Chicken skewer ◆ Pot rice ◆ Miso soup ◆ Pickles ◆ Dessert ◆付き出し◆お造り盛り合わせ◆おでん3種盛◆大根のからあげ◆鶏の串焼き◆土鍋ごはん◆味噌汁◆お漬物◆デザート
- Price
- ¥ 3,500 (tax included)
Wakka satisfaction course和っか満腹コース
- Course contents
- ◆ Starter dish◆ Sashimi platter◆ 3 kinds of Oden(Japanese hotchpotch)◆ Tempura platter◆ Chicken skewer◆ Pot rice◆ Miso soup◆ Pickles◆ Dessert◆付き出し◆お造り盛り合わせ◆おでん3種盛◆天ぷら盛合せ◆鶏の串焼き◆土鍋ごはん◆味噌汁◆お漬物◆デザート
- Price
- ¥ 4,500 (tax included)
Wakka luxury course和っか贅沢コース
- Course contents
- ◆ Starter dish◆ Lightly roasted Kawachi duck◆ 3 kinds of Oden(Japanese hotchpotch)◆ Tempura platter◆ Charcoal-grilled Naniwa black beef◆ Pot rice◆ Miso soup◆ Pickles◆ Dessert◆付き出し◆河内鴨ロ-スたたき◆おでん3種盛◆天ぷら盛合せ◆なにわ黒牛炭焼き◆土鍋ごはん◆味噌汁◆お漬物◆デザート
- Price
- ¥ 5,500 (tax included)
Naniwa black beef(Osaka brand beef)なにわ黒牛(大阪ブランド牛)
- Genre
- Beef dish
- Style
- Charcoal-grilled
- Flavor
- Truffle salt, Wasabi
- Ingredients
- Naniwa black beef (Osaka brand beef), Baby leaf salad
- Introduction
- Only 3 Osaka brand cattles are shipped in a monthRed meat is very tastyPlease enjoy it charcoal-grilled.月に3頭しか出荷されない大阪のブランド牛赤身がとてもおいしいお肉です炭焼きでお召し上がりください
- Price
- ¥ 2,800 (tax not included)
Kawachi duck dish (Osaka Matsubara)河内鴨料理(大阪松原)
- Genre
- Duck dish
- Style
- ① Broiled, ② Charcoal-grilled, ③ Fried
- Flavor
- ① Wasabi, Soy sauce, Salt, ② Salt, Pepper, Tasmania mustard , ③ Soy sauce, Sugar, Vinegar,Mirin
- Ingredients
- ①② Kawachi duck, ② Baby leaf salad, ③ Ground Kawachi duck , Potatoes, Green peppers, Onions, Eggplant
- Introduction
- ① Slightly roasted Kawachi duck ¥ 1,480② Charcoal-grilled Kawachi duck ¥ 1,880③ Duck meatballs and vegetables with starchy sweet and sour sauce ¥ 900①河内鴨ロースたたき ¥1,480②河内鴨ロース炭焼き ¥1,880③鴨肉団子と野菜甘酢あん ¥900
- Price
- ¥ 900 ~ (tax not included)
Specialty Stewed beef tendon and tofu名物 牛スジ肉とうふ
- Genre
- Stewed dish
- Style
- Simmered
- Flavor
- Soy sauce, Sugar, Mirin
- Ingredients
- Beef tendon meat, Tofu, Onion, Thread-like konjac, Half boiled egg, Mitsuba green
- Introduction
- A specialty of Shinsaibashi WakkaThe taste of beef tendon and texture of tofu becomes addictive.心斎橋和っか名物の逸品牛筋の旨味と豆腐の食感がやみつきになります
- Price
- ¥ 700 (tax not included)
Sashimi platterお造りの盛り合わせ
- Genre
- Sashimi
- Style
- Eaten raw
- Flavor
- Soy sauce, Wasabi
- Ingredients
- Seasonal fresh fish
- Introduction
- This is a sashimi platter made with seasonal fresh fish of every season※The photograph is an image季節ごとの旬の新鮮なお魚のお造り盛り合わせです※写真はイメージです
- Price
- ¥ 1,880 (tax not included)
Oden (Japanese hotchpotch)おでん
- Genre
- Oden
- Style
- Simmered
- Flavor
- Soy sauce, Kawachi duck, Bonito soup stock
- Ingredients
- ① Japanese radish daikon, ② egg, ③ Fried tofu, ④ Konjac, ⑤ beef tendon meat, ⑥ Berkshire pork sausage, ⑦ Fish paste, bBrdock
- Introduction
- ① Japanese radish daikon ¥ 200② Egg ¥ 150③ Fried tofu ¥ 120④ Konjac ¥ 140⑤ Beef tendon skewer ¥ 280⑥ Berkshire pork sausage skewer ¥ 220⑦ Fried fish paste with burdock ¥ 260⑧ 5 random oden platter [Recommended] ¥ 980※ This oden platter contains the recommendations of the day①大根 ¥200②玉子 ¥150③厚揚げ ¥120④こんにゃく ¥140⑤和牛スジ肉串 ¥280⑥黒豚ウインナー串 ¥220⑦ゴボ天 ¥260⑧おまかせ盛合せ5品【オススメ】 ¥980※その日のおすすめのおでんを盛合せでお出しします
- Price
- ¥ 120 ~ (tax not included)
A la carte揚げ物
- Genre
- Style
- Deep fried
- Flavor
- ① Oden soup stock, ② Béchamel sauce, Meat sauce, ③ Soy sauce, Sake (Rice wine), Salt, Pepper, Garlic, Ginger, ④ Salt
- Ingredients
- Flour, ① Japanese radish daikon, ② Macaroni, Onions, Mushrooms, Bacon, ③ Chicken thigh, ④ Fresh green laver, Chikuwa (fish paste)
- Introduction
- ① Fried Japaense radish daikon ¥ 450② Gratin croquette ¥ 700③ Fried chicken ¥ 680④ Fried chikuwa (fish paste) with green laver ¥ 450①大根の唐揚 ¥450②グラタンコロッケ ¥700③鶏のからあげ ¥680④ちくわの磯辺揚 ¥450
- Price
- ¥ 450 ~ (tax not included)
A la carte一品料理
- Genre
- A la carte
- Style
- ① Boiled, ② Baked, ③ Eaten raw, ④ Baked, ⑤ Boiled
- Flavor
- ① Mayonnaise, Salt, Pepper, ② Bonito soup, ③ Wasabi, ④ Soy sauce, Miso, ⑤ Soy sauce, Chicken soup
- Ingredients
- ① Potatoes, Sweet potatoes, Taro, Bacon, ② Eggs, ③ Rice, Dried seaweed, ④ Rice, ⑤ Flour (Noodles),Seasoned boiled egg, Beef tendon
- Introduction
- ① Potato salad ¥ 460② Japanese style rolled omelet ¥ 500③ Wasabi rolled sushi ¥ 300④ Grilled rice balls ¥ 550⑤ Japanese soy sauce ramen ¥ 680①ポテトサラダ ¥460②だし巻きたまご ¥500③わさび巻寿司 ¥300④焼きおにぎり ¥550⑤和風醤油ラーメン ¥680
- Price
- ¥ 460 ~ (tax not included)
Beerビール
- How to drink
- Cold
- Introduction
- ① Draft beer Sapporo Black Label ¥ 500② Bottle beer "Red Star" Sapporo lager beer ¥ 630①生ビール サッポロ黒ラベル ¥500②瓶ビール ”赤星”サッポロラガービール ¥630
- Price
- ¥ 500 ~ (tax not included)
Plum wine / Fruit wine梅酒/果実酒
- How to drink
- Cold
- Introduction
- ① Saika plum wine ¥ 550② Ganryu namamoto Junmai plum wine ¥ 1,150③ Hououbiden Yuzu citron wine ¥ 600④ Hououbiden peach wine ¥ 600①雑賀梅酒 ¥550②眠龍生酛純米梅酒 ¥1,150③鳳凰美田ゆず酒 ¥600④鳳凰美田もも酒 ¥600
- Price
- ¥ 550 ~ (tax not included)
Shochu焼酎
- How to drink
- Cold, Hot
- Introduction
- Potato based① Komaki kame jikomi ¥ 450Brown sugar based② Ichinojo Asahi ¥ 500Wheat based③ Nakanaka ¥ 450※ Please choose how you would like to drink , on-the-rocks, with water, with hot water, or with soda芋①小牧甕仕込み ¥450黒糖②壱乃醸 朝日 ¥500麦③中々 ¥450※ロック、水割、お湯割、ソーダ割から飲み方をお選びください
- Price
- ¥ 450 ~ (tax not included)
Akishika (Osaka sake) [Cold]秋鹿(大阪産日本酒)【冷】
- How to drink
- Cold
- Introduction
- ① Junmai "Chiaki" ¥ 450② Yamahai unfiltered unprocessed "Self-employed Yamada Nishiki " ¥ 720③ Junmai Ginjo "Super dry" ¥ 700④ Okushika Yamahai unfiltered unprocessed "Self-employed Yamada Nishiki " ¥ 880⑤ Junmai Daiginjo raw unfiltered unprocessed Nyukon no itteki ¥ 1,280⑥ BLACK Henohenomoheji Namamoto Uemuraoomachi, Omachi ¥ 2,100①純米酒「千秋」 ¥450②山廃 無濾過原酒 自営田「山田錦」 ¥720③純米吟醸「超辛口」 ¥700④奥鹿 山廃 無濾過原酒 自営田「山田錦」 ¥880⑤純米大吟醸 無濾過生原酒 入魂之一滴 ¥1,280⑥BLACK へのへのもへじ 生酛 上村大町 雄町 ¥2,100
- Price
- ¥ 450 ~ (tax not included)
Akishika (Osaka sake) [Room temperature or Hot]秋鹿(大阪産日本酒)【常温又は熱燗】
- How to drink
- Hot, Room temperature
- Introduction
- ① Yamahai Junmai Yamada Nishiki ¥ 600② Junmai Ginjo unfiltered, unprocessed sake ¥ 700③ Okushika Yamahai unfiltered, unprocessed sake "Self-employed Yamada Nishiki " ¥ 880④ Okushika Namamoto, unfiltered, unprocessed sake "Self-employed Yamada Nishiki " ¥ 980①山廃 純米酒 山田錦 ¥600②純米吟醸 無濾過原酒 ¥700③奥鹿 山廃 無濾過原酒「自営田 山田錦」 ¥880④奥鹿 生酛無濾過原酒 「自営田 山田錦」 ¥980
- Price
- ¥ 600 ~ (tax not included)
- Information
- Menu