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Seppourai
京やさい料理 接方来 京都タワー店
【Genre】Kyoto cuisine, Vegetable dishes, Japanese food
【Card settlement】Accepted
075-353-5577
- Infomation
- Menu
Charcoal-grilled platter of the season季節の炭火焼き盛り合わせ
- Genre
- Japanese cuisine (Kaiseki, Kappou)
- Style
- Grilled, Steamed
- Flavor
- Salt
- Ingredients
- Vegetables, Beef
- Introduction
- Steamed and grilled seasonal vegetables and Tajima beef of the month月替りで旬の野菜と但馬牛肉を蒸し焼きで
- Price
- ¥ 1,404 (tax included)
Basket salad of the season季節のかご盛りサラダ
- Genre
- Salad
- Style
- Raw
- Flavor
- Other
- Ingredients
- Vegetables
- Introduction
- A popular salad for enjoying the seasonal vegetables of the month.月替りで旬の野菜が楽しめる人気サラダ
- Price
- ¥ 1,026 (tax included)
Assorted tempura of the season季節の天ぷら盛り合わせ
- Genre
- Tempura
- Style
- Deep fried
- Flavor
- Salt, Soup
- Ingredients
- Flour, Eggs, Vegetables, Seafood
- Introduction
- Tempura made with seasonal ingredients of the month.月替りで旬の食材を天ぷらに
- Price
- ¥ 918 (tax included)
Sashimi platterお造り盛り合わせ
- Genre
- Sashimi
- Style
- Raw
- Flavor
- Soy sauce
- Ingredients
- Fresh fish, Shellfish
- Introduction
- ①3 kinds of sashimi platter ... 972 yen②5 kinds of sashimi platter ... 1620 yen※ The contents will change depending on the season.Dip a little into the soy sauce and wasabi①3種盛り・・・972円②5種盛り・・・1620円
- Price
- ¥ 972 (tax included)
Tofu dishes豆腐料理
- Genre
- Kyoto cuisine
- Style
- Deep fried, Simmered, Boiled
- Flavor
- Soup
- Ingredients
- ①② Tofu, ② Potato starch, Daikon radish, Sesame seeds
- Introduction
- ① Yose tofu ...... 518 yen [as shown in photo]② Deep-fried tofu in soup ... 540 yen①寄せ豆腐・・・・・・518円【写真の品】②揚げだし豆腐・・・540円
- Price
- ¥ 518 ~ (tax included)
Yuba dishes湯葉料理
- Genre
- Kyoto cuisine
- Style
- Steamed, Raw
- Flavor
- Soy sauce, Sake, Soup
- Ingredients
- ① Tofu, Shiso leaf, Cheese, ② Tofu, Sea urchin, Eggs, ③ Tofu, ④ Flour, Tofu
- Introduction
- [What is Yuba? ] It a thin skin that appears on the surface when soy milk is heated① Deep fried yuba, shiso leaf and cheese ... 648 yen② Japanese steamed egg custard with Tsumami-age yuba and raw sea urchin ... 702 yen [as shown in photo]③ Rolled Kyoto yuba ... 756 yen④ Kyoto wheat gluten and Yuba sashimi ... 842 yen①湯葉しそチーズ揚げ・・・648円②汲み上げ湯葉と生雲丹の茶碗蒸し・・702円【写真の品】③京湯葉巻き・・・・756円④京生麩と湯葉の造り・・・842円
- Price
- ¥ 648 ~ (tax included)
Beef sirloin steak with vegetables牛サーロインの野菜ステーキ
- Genre
- Meat dish
- Style
- Grilled
- Flavor
- Salt
- Ingredients
- Beef, Vegetables
- Introduction
- This delicious "Sirloin" is tender and has a fine texture.Please enjoy with seasonal vegetables.
- Price
- ¥ 1,296 (tax included)
Beef dishes牛肉料理
- Genre
- Meat dish
- Style
- Baked, Roasted, Baked (in the oven)
- Flavor
- Soy sauce, Vinegar, Mirin
- Ingredients
- ①② Beef, ② Green onions
- Introduction
- ① Homemade roast beef .... 626 yen② Baked green onions rolled in beef with thickened ponzu sauce ... 734 yen [as shown in photo]①自家製ローストビーフ・・・・626円②ねぎの牛肉ロール焼きとろみポン酢・・734円【写真の品】
- Price
- ¥ 626 (tax included)
Duck / Chicken meat dishes鴨肉 鶏肉料理
- Genre
- Meat dish
- Style
- Baked, Roasted, Steamed
- Flavor
- -
- Ingredients
- ① Duck meat, mushrooms ②③ Chicken
- Introduction
- ① Awa shiitake mushrooms and grilled Japanese pepper Sansho duck .. 626 yen [as shown in photo]② Broiled and steamed tender chicken ........ 626 yen③ Homemade teriyaki meatball .... 734 yen [Recommended]①阿波椎茸と鴨の山椒焼き・・626円【写真の品】②柔らか炙り蒸し鶏・・・・・・・・626円③自家製つくね照り焼き・・・・734円【おすすめ】
- Price
- ¥ 626 (tax included)
Kyoto vegetable dishes京野菜料理
- Genre
- Kyoto cuisine
- Style
- Baked, Roasted, Deep-fried
- Flavor
- -
- Ingredients
- ① Mizuna, Shrimp, Soy beans ② Vegetables, Meat, Eggs ③ Tomato, Flour
- Introduction
- [What is Kyoto vegetables? ] Kyoto vegetables refers to traditional vegetables made in Kyoto, they are nutritious than the ordinary vegetables.① Kyoto mizuna and shrimp wrapped with Yuba ... 626 yen② 7 assorted skewers containing Kyoto vegetables .. 648 yen [as shown in photo]③ Pizza made from wheat gluten topped with Kyoto tomatoes..... 734 yen①京水菜と海老の湯葉巻き・・・・626円②京野菜入り 串かつ盛り合わせ7串・・648円【写真の品】③京都産トマトのお麩ピザ・・・・・734円
- Price
- ¥ 626 ~ (tax included)
Grilled dishes焼き物
- Genre
- A la carte
- Style
- Grilled
- Flavor
- Soy sauce, Salt, Miso
- Ingredients
- ① Potatoes, Butter ② Potatoes, Beef, Cheese, ③ Potatoes, Milk, Cheese, ④ Shrimp, Mushrooms, Olive oil,
- Introduction
- ① Buttered potatoes with soy sauce ..... 432 yen② Grilled potato with miso cheese ... 518 yen [as shown in photo]③ Gratin with yam ... 540 yen④ Shrimp and mushroom grilled in oil ... 626 yen①ジャガ芋バター醤油・・・・・432円②ジャガ芋の肉味噌チーズ焼・・518円【写真の品】③長いものとろろグラタン・・・540円④海老と木の子のオイル焼き・・626円
- Price
- ¥ 432 ~ (tax included)
Deep-fried foods揚げ物
- Genre
- Tempura / Deep-fried (Other)
- Style
- Deep fried
- Flavor
- Salt, Soup
- Ingredients
- ① Shrimp, Mushroom, Flour, Egg, ② Soy beans, Japanese basil (Shiso), Cheese, Flour, Egg, ③ Chicken, Potato starch, Eggs
- Introduction
- ① Deep fried shrimp and mushroom mixture ... 540 yen [as shown in photo]② Deep-fried shiso leaf, cheese and yuba ... 648 yen③ Soy sauce based fried Arita chicken ..... 734 yen①海老と木の子のかき揚・・540円【写真の品】②湯葉しそチーズ上げ・・・・648円③有田鶏の竜田揚げ・・・・・734円
- Price
- ¥ 540 ~ (tax included)
Saladサラダ
- Genre
- Salad
- Style
- Raw
- Flavor
- Other
- Ingredients
- ① Tofu, Pork ② Vegetables ③ Pork, Cheese ④ Beef
- Introduction
- ① Tofu and bacon salad ... 626 yen② Grilled Kyoto vegetables salad ....... 702 yen③ Caesar salad with fresh seasonal vegetables and prosciutto ... 842 yen④ Cold shabu-shabu salad using Tajima beef .... 734 yen [Tajima beef is one of the brand Japanese black beef of Wagyu from Hyogo Prefecture]①豆腐とベーコンのサラダ・・・626円②京野菜グリルサラダ・・・・・・・702円③旬菜と生ハムのシーザーサラダ・・842円④但馬牛 冷しゃぶサラダ・・・・734円
- Price
- ¥ 626 ~ (tax included)
Rice freshly cooked in pot "Kamameshi"炊きたて釜飯
- Genre
- Japanese cuisine (Kaiseki, Kappou)
- Style
- Steamed
- Flavor
- Soy sauce, Salt, Mirin
- Ingredients
- ① chicken burdock rice, ② conger eel green onion rice, ③ duck green onion rice, ④ large leaf fish roe rice, ⑤ vegetables rice
- Introduction
- ① Chicken and burdock② Conger eel and green onions③ Duck and Kujo green onions④ Shiso leaves and grilled cod roe [as shown in photo]⑤ Rice cooked in pot with Kyoto vegetables①鶏ごぼう②穴子とねぎ③鴨と九条ねぎ④大葉と焼きたらこ【写真の品】⑤京野菜釜飯
- Price
- ¥ 918 (tax included)
Rice dishesご飯もの
- Genre
- A la carte
- Style
- Steamed
- Flavor
- Soy sauce, Miso, Other
- Ingredients
- ① Fish, Rice, ② Rice, Fish, Plum, Fish eggs, ③ Vegetables, ④ Miso
- Introduction
- ① Conger eel and shrimp cooked rice in an iron pot 918 yen [as shown in photo]② Ochazuke (speical soup poured over rice)... 518 yen(Choose from Salmon, Kishu plum, Spicy cod roe) ③ Assorted Kyoto pickles ... 626 yen④ Red miso soup ... 324 yen①あなごえび釜飯 918円【写真の品】②お茶漬け・・518円(鮭 紀州梅 明太子) 選んで③京漬物盛り合わせ・・・626円④赤だし・・・・324円
- Price
- ¥ 324 ~ (tax included)
Dessertデザート
- Genre
- Dessert
- Style
- Frozen
- Flavor
- Sugar
- Ingredients
- ① Chestnut, Milk ② Rice, Beans, Vanilla, Milk, ③ Matcha green tea, Eggs, Milk ④ Flour, Vanilla, Milk, Eggs
- Introduction
- ① Chestnut ice cream... 432 yen② Shiratama (rice flour dumplings) and Tamba black beans with vanilla ice cream ... 518 yen [as shown in photo]③ Matcha green tea ice cream of Kyoto Gion Tsujiri ... 518 yen④ Baked wheat gluten and vanilla ice cream parfait ... 626 yen [Recommended]①栗アイス・・・432円②白玉と丹波黒豆バニラアイス添え・・・518円【写真の品】③京都祇園辻利の抹茶アイス・・・518円④焼生麩とバニラのパフェ・・・626円【おすすめ】
- Price
- ¥ 432 ~ (tax included)
Sake日本酒
- How to drink
- Cold
- Introduction
- Seppourai's Ai Tomio (Ginjo) ... 734 yen [Recommended]Seppourai's Shu Eikun (Junmai Ginjo) ... 864 yen [Recommended]Sawaya Matsumoto (Junmai Daiginjo) ... 1,026 yen接方来 藍 冨翁(吟醸)・・・734円【おすすめ】接方来 朱 英勲(純米吟醸)・・・864円【おすすめ】澤屋まつもと(純米大吟醸)・・・1,026円
- Price
- ¥ 734 (tax included)
Local shochu地焼酎
- How to drink
- Cold, Hot
- Introduction
- [Barley-based]① Hitotsubu no Mugi ... 486 yen② Naka naka ... 486 yen[Potato-based]③ Kuro Kirishima ... 486 yen④ Kiroku... 486 yen[Plum wine specialties]⑤ Aoya plum wine (Aged 7 years in Kyoto ) ... 518 yen⑥ Lychee plum wine .... 594 yen⑦ Rare cassis plum wine ... 594 yen⑧ Nigori plum wine ... 594 yen※Choose how to drink (1) With hot water (2) With water (3) With soda (4) On-the-rocks【麦焼酎】①一粒の麦・・・486円②中々・・・486円【芋焼酎】③黒霧島・・・486円④きろく・・・486円【こだわりの梅酒】⑤京都七年熟成 青谷の梅酒・・・518円⑥ライチ梅酒・・・・594円⑦レアカシス梅酒・・・594円⑧にごり梅酒・・・594円※飲み方を(1)お湯割(2)水割(3)ソーダ割(4)ロックからお選びください
- Price
- ¥ 486 (tax included)
- Information
- Menu